High Temperature Cheese Assortment Pack - 5, 1 pound Packs - The Sausage Maker
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High Temperature Cheese Assortment Pack - 5, 1 pound Packs - The Sausage Maker
High Temperature Cheese Assortment Pack includes 5 varieties of delicious cheese that will not melt in high temperature. Perfect for adding flavor and texture to sausages and burgers. Convenient packaging allows for easy use and storage.
High Temperature Cheese Assortment Pack - 5, 1 pound Packs - The Sausage Maker
Nº de artículo: 29874522

High Temperature Cheese Assortment Pack - 5, 1 pound Packs - The Sausage Maker

Nº de artículo: 29874522

GTQ 610

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Haz tu pedido ahora y recíbelo por ahí Sábado, Agosto 22
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High Temperature Cheese Assortment Pack includes 5 varieties of delicious cheese that will not melt in high temperature. Perfect for adding flavor and texture to sausages and burgers. Convenient packaging allows for easy use and storage.
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What Stands Out

Variety of Flavors
This assortment pack includes five distinct cheese flavors, perfect for cheese lovers looking to enhance their culinary creations and satisfy diverse palates with one premium package.
High-Temperature Formula
Specifically designed to withstand high cooking temperatures, these cheeses melt beautifully, making them ideal for pizzas, casseroles, and grilled dishes without compromising on flavor or texture.
Convenient Packaging
Each pack contains one pound of cheese, offering easy portion control and storage options, ensuring fresh and flavorful cheese for various recipes without waste or hassle.

Detalles de producto

Discover the delicious High Temperature Cheese Assortment Pack at Ubuy Guatemala. Choose from a variety of flavors. Shop now and enhance your culinary creations!
  • Assortment pack includes 1 pound packs of Cheddar, Swiss, Mozzarella, Bleu, and Hot Pepper cheese
  • Hi-temp cheese stays cubed up to 400°F, minimizing exposure to warmth during transit with frozen ice-packs
  • Zipper-Top Seal allows for easy resealing and refrigeration or freezing
  • 1/4 inch uniformly diced cubes for convenient usage in recipes
  • Non-melting cheese withstands high temperatures for smoking, cooking, and heating, ideal for cheesy sausage making
  • Made in the USA, with usage instructions and expiration date provided
Package Dimensions 9 x 8 x 4 inches (22.9 x 20.3 x 10.2 cm); 5 Pounds (2.27 kg)
Item model number S-PL-9244
UPC 015913326925
Manufacturer Jim's Cheese LLC
Units 80.0 Ounce
Brand NameThe Sausage Maker
FlavorCheddar,Mozzarella
Item FormSlice
CuisineAmerican
Allergen InformationDairy
Set NameHigh Temperature Cheese Assortment Pack
ManufacturerJim's Cheese LLC
Model NumberS-PL-9244
Number of Items5
Item Weight5 Pounds (2.27 kg)
Size5 pounds
Number of Pieces1
Unit Count80.0 Ounce
Package Size Name5 Pack

Who Should Buy?

Suitable For
  • Cheese Makers

    Ideal for enthusiasts crafting their own cheeses, providing varied flavors to enhance homemade cheese creations.

  • Sausage Enthusiasts

    Perfect for those making sausages at home, adding delicious cheese into their meat blends for enhanced flavor.

  • Grilling Lovers

    Great option for grillmasters seeking high-temperature cheese that retains flavor and texture during grilling.

Not Suitable For
  • Non-Cooking Individuals

    Not suitable for those who do not cook, as the product is specifically for cheese crafting and grilling.

DESCRIPCIÓN DEL PRODUCTO

High Temperature Cheese Assortment Pack - 5, 1 pound Packs - The Sausage Maker

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Preguntas y respuestas de los clientes

  • Pregunta: What is included in the High Temperature Cheese Assortment Pack?

    Respuesta: The High Temperature Cheese Assortment Pack contains five individual one-pound packs of various high-temperature cheeses. This selection typically includes cheese types such as cheddar, pepper jack, and mozzarella specifically formulated to withstand cooking at high temperatures. These cheeses are ideal for sausages, snack sticks, and other meat products, ensuring that they maintain their flavor and texture during the cooking process.
  • Pregunta: What makes high temperature cheese different from regular cheese?

    Respuesta: High temperature cheese is specially processed to withstand higher cooking temperatures without melting into an undesirable consistency. This property allows it to retain its shape and texture even in smoked or grilled dishes. Regular cheese may melt and separate, leading to a less appealing dish. This type of cheese is perfect for meat applications where maintaining a strong cheese presence is essential, such as in summer sausages or meatball recipes.
  • Pregunta: How should I store high temperature cheese?

    Respuesta: High temperature cheese should be stored in a cool, dry place, ideally in a refrigerator after opening. Keep the cheese sealed in its original packaging or in an airtight container to preserve its freshness. It is important to maintain its temperature control to prevent spoilage. Once opened, the cheese can last for several weeks if properly stored, making it convenient for gradual usage in various recipes.
  • Pregunta: Can I use high temperature cheese for non-meat recipes?

    Respuesta: Yes, high temperature cheese can be used in a variety of non-meat recipes. Its robust flavor and melting characteristics make it an excellent choice for cheesy dips, casseroles, and baked goods like bread and pizzas. The versatility of high temperature cheese allows for creative culinary experiments, enabling home cooks to add depth to vegetarian dishes while enjoying that rich cheese flavor.
  • Pregunta: What are some recipe ideas for using high temperature cheese?

    Respuesta: High temperature cheese can be incorporated into many delicious recipes. Consider making cheddar-stuffed jalapeño poppers, cheesy meatloaf, or adding it to your homemade pizza for an authentic touch. It also works wonderfully in creamy sauces for pastas and baked pasta dishes. These recipes cater to any occasion, whether a casual family dinner or a party feast, ensuring everyone enjoys the delightful taste of quality cheese.
  • Pregunta: Is high temperature cheese suitable for lactose-intolerant individuals?

    Respuesta: This depends on the specific brand and type of high temperature cheese. Some high temperature cheeses are made with lower lactose content and may be suitable for those with mild lactose intolerance. Always check the packaging for information on lactose levels. Many lactose-free cheese alternatives are also available if strict dietary requirements are necessary, providing options for enjoyable cheese-based recipes without discomfort.
  • Pregunta: How does high temperature cheese affect the texture of sausage?

    Respuesta: High temperature cheese enhances the texture of sausage by adding creaminess and rich flavor without compromising the firmness. When cooked, it maintains its structure, leading to a satisfying chew and preventing the greasy texture that can occur with regular cheese. This quality not only elevates the overall taste but also improves mouthfeel, making each bite of sausage a delightful experience.
  • Pregunta: Can I mix different types of high temperature cheese in my recipes?

    Respuesta: Absolutely! Mixing different types of high temperature cheese can create unique flavor profiles and textures in your dishes. For instance, combining cheddar with pepper jack can impart a spicy kick while maintaining that creamy consistency. This technique is recommended for creating custom sausage mixtures, snack sticks, or even melting cheese cakes, allowing you to customize meals to suit your taste preferences.
  • Pregunta: Is the High Temperature Cheese Assortment Pack gluten-free?

    Respuesta: Most high temperature cheeses are gluten-free, but it is essential to confirm by checking the product packaging for any gluten-related disclaimers. Manufacturers follow various processing practices, and any cross-contamination can occur, so awareness of gluten content is crucial. If hosting guests with gluten sensitivities, opting for cheese that is specifically labeled gluten-free will ensure a safe and enjoyable dining experience.
  • Pregunta: Where can I buy the High Temperature Cheese Assortment Pack in Guatemala?

    Respuesta: You can purchase the High Temperature Cheese Assortment Pack from Ubuy in Guatemala. Ubuy provides a convenient online platform for purchasing various food products, including specialty cheeses, ensuring you have access to high-quality items for your culinary needs. By shopping online, you can compare product details and find the perfect cheese assortment without leaving your home.

The Sausage Maker Cheese Assortments & Samplers S-PL-9244 Editorial Review

The High Temperature Cheese Assortment Pack from The Sausage Maker is a great option for sausage making enthusiasts. The pack includes five 1-pound packs of high temperature cheese in a variety of flavors like cheddar, mozzarella, Swiss, pepperjack, and blue cheese. The cheese arrives in an insulated package with a chill pack to ensure freshness. It can be frozen to prolong its shelf life. The cheese adds a creamy flavor to brats and sausages, making them delicious. However, the blue cheese may not suit all recipes. Overall, this product is highly recommended by both professionals and home sausage makers for its great flavor and quality.

Customer Reviews & Ratings

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1 valoraciones de los clientes
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  • 4 estrella
    100%
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ventajas

  • Includes five 1-pound packs of high temperature cheese
  • Variety of flavors like cheddar, mozzarella, Swiss, pepperjack, and blue cheese
  • Arrives in insulated package with chill pack for freshness
  • Can be frozen to prolong shelf life
  • Adds a creamy flavor to brats and sausages

Contras

  • Blue cheese may not suit all recipes

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GTQ 610

Haz tu pedido ahora y recíbelo por ahí Sábado, Agosto 22

QTY:

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características y beneficios

  • Includes 1 lb packs of 5 different cheese varieties
  • Cheese stays cubed at up to 400°F
  • Shipped with frozen ice-packs for limited exposure to warmth during transit
  • Zipper-top seal allows for easy use and storage
  • Cheese is uniformly diced into 1/4 inch cubes
  • Ideal for adding flavor and texture to sausages and burgers

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