Jamies America Hardcover by Jamie Oliver
GTQ 419
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I wanted to get to the heart of great American food, to get past the junk and super-sized portions.
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What Stands Out
Detalles de producto
| Book format | Hardcover |
| Fiction/nonfiction | Non-Fiction |
| Genre | Cooking, Food & Wine |
| Publication date | September, 2009 |
| Pages | 360 |
| Reading level | General |
| Edition | UK ed. |
| Publisher | Penguin Books Ltd |
| Original languages | English |
| Language | English |
| Awards won | None |
| Is collectible | N |
| Assembled product height | 9.96 in (25.3 cm) |
| Assembled product weight | 1 lb (450 grams) |
| Bisac subject heading | Cooking |
Who Should Buy?
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Home Cooks
Ideal for those who enjoy experimenting with diverse, flavorful recipes from various American regions.
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Jamie Oliver Fans
Perfect for fans of Jamie Oliver looking to explore his inspiration and cooking style through American cuisine.
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Food Explorers
Great for adventurous eaters wanting to learn about and recreate authentic American dishes at home.
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Beginner Cooks
May overwhelm novice cooks with complex techniques and a wide variety of ingredients not easily accessible.
DESCRIPCIÓN DEL PRODUCTO
Jamies America Hardcover by Jamie Oliver
Preguntas y respuestas de los clientes
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Pregunta:
What type of recipes can I expect in Jamie's America?
Respuesta: You can expect a variety of recipes, including traditional American dishes and modern takes on classics. -
Pregunta:
Is the book suitable for beginner cooks?
Respuesta: Yes, the recipes are designed to be quick and easy, making them suitable for cooks of all skill levels. -
Pregunta:
What regions of America are covered in this book?
Respuesta: The book covers a wide range of regions, from New York to New Orleans, Los Angeles, and Wyoming.
Jamie Oliver All Books Editorial Review
Customer Reviews & Ratings
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5 estrella
100%
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1 estrella
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GTQ 419
Haz tu pedido ahora y recíbelo por ahí Martes, Agosto 18
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características y beneficios
- Embark on an inspiring culinary road trip with Jamie Oliver.
- Discover the rich diversity of American food culture across various regions.
- Explore 120 quick and easy recipes, from Fish and Corn Salsa to Churros.
- Experience authentic flavors from New York to New Orleans and beyond.
- Perfect for those wanting to elevate their home cooking.
- A must-have book for both Jamie Oliver fans and food enthusiasts.
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