CENTRAL MILLING 100% Organic Artisan Bread Flour - 25 lbs - Old World
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CENTRAL MILLING 100% Organic Artisan Bread Flour - 25 lbs - Old World
100% Organic Artisan Bread Flour - 25 lbs - Old World
CENTRAL MILLING 100% Organic Artisan Bread Flour - 25 lbs - Old World
Nº de artículo: 27902153

CENTRAL MILLING 100% Organic Artisan Bread Flour - 25 lbs - Old World

Nº de artículo: 27902153

GTQ 826

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100% Organic Artisan Bread Flour - 25 lbs - Old World
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What Stands Out

100% Organic
Crafted from certified organic wheat, this flour ensures your baked goods are free from harmful chemicals while promoting sustainable agriculture, appealing to health-conscious bakers and environmentally aware consumers.
Artisan Quality
Specifically milled for artisan bread-making, this flour offers exceptional hydration and fermentation properties, enabling bakers to achieve rustic textures and flavors characteristic of traditional Old World breads.
25 lbs Size
The generous 25 lbs packaging provides excellent value for avid bakers, ensuring a longer-lasting supply that minimizes frequent shopping trips while perfectly catering to large batch baking needs.

Detalles de producto

Shop CENTRAL MILLING 100% Organic Artisan Bread Flour - 25 lbs - Old World online at a best price in Guatemala. B086CFM98J
  • Ideal for artisan bread, pizza, cookies, and all-purpose flour applications
  • Organically grown wheat from high mountain valleys on family-owned farms
  • 100% whole wheat flour sifted to replicate European styles
  • Certified Organic, GMO-Free, Kosher, and Vegan with no additives
  • Maintains freshness for 25 years when stored in a cool, dark room with an Oxygen Absorber Packet
  • Operated by Central Milling, one of the oldest continuously operating flour mills in the US, and Employee-Owned
Product Dimensions 0.39 x 0.39 x 0.39 inches (1 x 1 x 1 cm); 25 pounds (11.34 kg)
UPC 075211536259
Manufacturer CENTRAL MILLING
Units 400 Ounce
Brand NameCENTRAL MILLING
Allergen InformationNon-GMO
SpecialtyGMO Free
Diet TypeVegan
Item FormRaw
Container TypeBag or Box
CuisineItalian cuisine
FlavorArtisan Bread
Item Weight25 pounds (11.34 kg)
Item Package Weight11.58 kg
Number of Items1
Unit Count400 Ounce
Number of Pieces1
Size400 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Artisan Bakers

    Ideal for professional and amateur bakers looking to create high-quality artisan breads with organic ingredients.

  • Health-Conscious Consumers

    Perfect for those who prioritize organic products in their cooking and baking, ensuring natural ingredients.

  • Bulk Buyers

    Great for families or baking enthusiasts who need flour in larger quantities for frequent use.

Not Suitable For
  • Budget Shoppers

    May not suit consumers seeking lower-priced flour options due to its premium organic nature.

DESCRIPCIÓN DEL PRODUCTO

CENTRAL MILLING 100% Organic Artisan Bread Flour - 25 lbs - Old World

About This Item

Introducing our 100% Organic Artisan Bread Flour - the perfect ingredient for creating authentic, homemade bread with a European flair. Crafted using old world baking traditions, this organic flour is a must-have for both professional bakers and home baking enthusiasts. With a protein content that is higher than traditional bread flours, our artisan bread flour guarantees superior texture, elasticity, and structure in your homemade loaves. Each bag contains 25 lbs of this exceptional flour, making it ideal for bulk baking or long-term storage. Made from the finest quality organic ingredients, our bread flour is free from any harmful preservatives, additives, or chemicals.

By using this flour, you can ensure that your bread is not only delicious but also wholesome and natural. From crispy crusty loaves to specialty breads, our organic artisan bread flour provides the perfect foundation for all of your baking creations. The exceptional protein content ensures that your bread rises to perfection, while the organic qualities add a unique and wholesome flavor to your loaves. Whether you are a professional chef looking to elevate your bread-making game or a passionate home baker who appreciates the art of traditional baking, our 100% Organic Artisan Bread Flour is the essential ingredient for your kitchen. Join us in celebrating old world baking traditions and create bread that will transport you to the streets of Europe. Invest in the best flour for your bread-making endeavors.

Order our 100% Organic Artisan Bread Flour today and experience the joy of baking delicious, European-style bread in the comfort of your own home.

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Preguntas y respuestas de los clientes

  • Pregunta: What makes CENTRAL MILLING 100% Organic Artisan Bread Flour unique?

    Respuesta: This flour is uniquely crafted from organic grains, making it 100% natural and free from harmful chemicals. The 'Old World' designation signifies traditional milling methods that preserve the integrity and flavor of the wheat. This flour is ideal for artisan bread bakers who aim to achieve superior texture and taste.
  • Pregunta: What types of bread can I make with this organic bread flour?

    Respuesta: You can make a variety of artisan breads including sourdough, focaccia, baguettes, and more. The high protein content lends itself well to developing gluten, which provides the necessary structure and chewiness in doughs. Whether you're an experienced baker or just starting out, this flour will elevate your baking experience.
  • Pregunta: Is this flour suitable for gluten-free baking?

    Respuesta: No, CENTRAL MILLING's Organic Artisan Bread Flour is not gluten-free. It is made from wheat and contains gluten, which is essential for structure in traditional bread. If you require gluten-free options, consider using a gluten-free flour blend specifically formulated for that purpose.
  • Pregunta: How should I store the 25 lbs of bread flour for best results?

    Respuesta: To maintain freshness, store the flour in an airtight container in a cool, dry place. For longer storage, refrigeration can be beneficial, especially in warmer climates. Proper storage helps preserve the natural oils and prevents spoilage, making it perfect for all your baking needs.
  • Pregunta: Can I use this flour for non-bread recipes?

    Respuesta: Absolutely! While this flour excels in bread-making, it's also fantastic for pizza dough, pastries, and other baked goods that require a robust flavor and chewy texture. Its versatility makes it a valuable addition to any home baker’s pantry.
  • Pregunta: What is the protein content of this flour?

    Respuesta: The protein content in CENTRAL MILLING 100% Organic Artisan Bread Flour is typically around 12-14%. This range is ideal for creating the gluten structure necessary for artisan bread, providing the perfect balance of strength and elasticity, ensuring your loaves rise beautifully.
  • Pregunta: What is the milling process of this flour?

    Respuesta: This flour is milled using traditional stone milling techniques, which grind the whole wheat kernels slowly to preserve the wheat's nutritional value and natural flavor. This method contrasts with modern high-speed milling, retaining more of the grain’s fiber and nutrients — a true commitment to quality.
  • Pregunta: What makes organic flour healthier than regular flour?

    Respuesta: Organic flour is produced without synthetic pesticides or fertilizers, making it a healthier choice for consumers. Additionally, it often has better nutrient profiles, and the absence of additives aligns with many health-conscious consumers' goals of maintaining a cleaner diet.
  • Pregunta: Do I need to adjust my recipes when using this flour?

    Respuesta: When switching to CENTRAL MILLING Organic Artisan Bread Flour, you may need to adjust the hydration levels in your recipes due to its unique absorption properties. Generally, increasing water slightly can enhance dough development and texture. Experimenting will help you find the perfect balance for your baking.
  • Pregunta: Where can I buy CENTRAL MILLING 100% Organic Artisan Bread Flour - 25 lbs - Old World?

    Respuesta: You can purchase CENTRAL MILLING 100% Organic Artisan Bread Flour - 25 lbs - Old World from Ubuy in Guatemala. Ubuy offers a convenient platform for sourcing this high-quality baking flour, ensuring you have access to premium ingredients for all your baking endeavors.

CENTRAL MILLING Wheat Flours & Meals Editorial Review

This 25-pound bag of organic whole wheat flour is a high-quality flour that provides great flavor and texture to bread and other baked goods. The flour is milled 100% whole, meaning that it contains all the nutrition of an intact kernel of wheat. It is not bleached, and it is well-preserved in the freezer as long as the container remains tight and sealed. Most customers have a positive experience with this product. They appreciate the quality and freshness of the flour and are pleased with the flavor and texture of the bread that it produces. However, there are a few negative reviews that note a change in quality in a recent delivery, as well as the presence of bugs in the flour. Overall, if you are in need of a high-quality organic whole wheat flour, this 25-pound bag is a great option.

Customer Reviews & Ratings

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ventajas

  • High-quality organic whole wheat flour
  • Contains all the nutrition of an intact kernel of wheat
  • Well-preserved in the freezer
  • Provides great flavor and texture to bread and other baked goods

Contras

  • Some recent deliveries have had a change in quality

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GTQ 826

Haz tu pedido ahora y recíbelo por ahí Monday, Agosto 17

QTY:

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características y beneficios

  • Best for artisan bread & pizza but also great for cookies and other 'All Purpose Flour' applications.
  • Grown organically in high mountain valleys on family owned farms.
  • Milled 100% whole and sifted to a lighter color to replicate European styles of flour.
  • Certified Organic, GMO-Free, Kosher, and Vegan.
  • Can maintain freshness for 25 years when stored properly.
  • Central Milling is one of our country's oldest continuously operating flour mills and is Employee-Owned.

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