Reis Brown Extra Fine Bulgur Wheat, Cereal Bag for Salad & Tabouleh, 2.2lbs | Stone Milled Whole Grain, Healthy Pantry Staples, Turkish Grocery Food, High Fiber & Protein, Non-GMO, Bulgar, Vegan, Halal
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Reis Brown Extra Fine Bulgur Wheat, Cereal Bag for Salad & Tabouleh, 2.2lbs | Stone Milled Whole Grain, Healthy Pantry Staples, Turkish Grocery Food, High Fiber & Protein, Non-GMO, Bulgar, Vegan, Halal
Bulgur is a versatile whole grain used in a variety of dishes such as tabbouleh salad and Turkish and Cypriot cuisine. It offers a light, nutty flavor and high nutritional value, making it a great substitute for rice or couscous.
Reis Brown Extra Fine Bulgur Wheat, Cereal Bag for Salad & Tabouleh, 2.2lbs | Stone Milled Whole Grain, Healthy Pantry Staples, Turkish Grocery Food, High Fiber & Protein, Non-GMO, Bulgar, Vegan, Halal
Nº de artículo: 7230755

Reis Brown Extra Fine Bulgur Wheat, Cereal Bag for Salad & Tabouleh, 2.2lbs | Stone Milled Whole Grain, Healthy Pantry Staples, Turkish Grocery Food,

Nº de artículo: 7230755

GTQ 153

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Bulgur is a versatile whole grain used in a variety of dishes such as tabbouleh salad and Turkish and Cypriot cuisine. It offers a light, nutty flavor and high nutritional value, making it a great substitute for rice or couscous.
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What Stands Out

100% Natural Ingredients
Crafted from whole wheat, this bulgur is completely natural, ensuring a wholesome and nutritious choice for health-conscious consumers seeking clean, unprocessed foods.
Extra Fine Texture
The extra fine grind means quicker cooking and a smoother texture, making it ideal for salads, sides, or as a base for various dishes, catering to diverse culinary needs.
Versatile Usage
Perfect for traditional dishes or modern recipes, this bulgur enhances meals while providing essential nutrients, making it an excellent value for families and food enthusiasts alike.

Detalles de producto

Looking for high-quality bulgur? Find All Natural Whole Wheat Bulgur Extra Fine 2lb at Ubuy Guatemala. Perfect for Turkish, Middle Eastern, Indian, and Mediterranean dishes. Add a nutty flavor to your meals!
Package Dimensions 9.29 x 6.26 x 2.32 inches (23.6 x 15.9 x 5.9 cm); 2.2 Pounds (1 kg)
Manufacturer Reis
Units 32 Ounce
Brand NameReis
Diet TypeHalal, Plant Based, Vegan
Serving Range32
Item FormDried
SpecialtyNatural
Coin Variety 1Wheat
Vitamins And Minerals0, 0 Milligrams, 0.0, 0.0 Milligrams
Protein10 Grams
Container TypeBag
CuisineMiddle Eastern and Mediterranean cuisines
Age Range DescriptionAll Ages
Number of Items1
Unit Count32 Ounce
Item Weight2.2 Pounds (1 kg)
Item Package Quantity1
Item Package Weight1.03 Kilograms
Package Size Name2 Pound
Size2 Pound (Pack of 1)
Number of Pieces1

Who Should Buy?

Suitable For
  • Health Conscious

    Ideal for individuals seeking a nutritious, high-fiber grain alternative in their diet for better overall health.

  • Vegetarians/Vegans

    A great source of plant-based protein, perfect for vegetarians and vegans looking to enrich their meals.

  • Quick Meal Prep

    Cooking time is minimal, making it suitable for busy individuals looking for quick, healthy meal options.

Not Suitable For
  • Gluten Sensitivity

    Contains gluten; not suitable for individuals with celiac disease or gluten intolerance who need a gluten-free diet.

DESCRIPCIÓN DEL PRODUCTO

Reis Brown Extra Fine Bulgur Wheat, Cereal Bag for Salad & Tabouleh, 2.2lbs | Stone Milled Whole Grain, Healthy Pantry Staples, Turkish Grocery Food, High Fiber & Protein, Non-GMO, Bulgar, Vegan, Halal

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Preguntas y respuestas de los clientes

  • Pregunta: What is All Natural Whole Wheat Bulgur Extra Fine?

    Respuesta: All Natural Whole Wheat Bulgur Extra Fine is a nutritious grain made from whole wheat that has been cracked and partially cooked. This process retains more nutrients compared to refined grains, making it a healthy choice for various dishes. Its extra fine texture makes it particularly versatile, suitable for salads, as a side dish, or even as a base for pilafs. Use it in tabbouleh, as it absorbs flavors well and provides a hearty texture.
  • Pregunta: How do you cook All Natural Whole Wheat Bulgur Extra Fine?

    Respuesta: To cook All Natural Whole Wheat Bulgur Extra Fine, simply boil water, add the bulgur, and let it sit covered for about 10-15 minutes until it absorbs the water. This quick-cooking grain can easily be combined with spices, vegetables, or legumes. It’s perfect for preparing healthy meals without extensive cooking time. This method makes it ideal for busy weeknights or meal prepping.
  • Pregunta: What are the health benefits of consuming whole wheat bulgur?

    Respuesta: Consuming whole wheat bulgur offers numerous health benefits. It is a good source of fiber which aids in digestion and promotes a feeling of fullness, making it beneficial for weight management. Additionally, it’s rich in essential vitamins and minerals such as magnesium, iron, and B vitamins, supporting overall health. Incorporating bulgur into your diet can help regulate blood sugar levels, making it an excellent option for those monitoring their carbohydrate intake.
  • Pregunta: Is All Natural Whole Wheat Bulgur Extra Fine gluten-free?

    Respuesta: No, All Natural Whole Wheat Bulgur Extra Fine is not gluten-free. It is made from whole wheat, which contains gluten, a protein found in wheat and related grains. Those with gluten sensitivities or celiac disease should avoid this product. However, for individuals without gluten intolerances, bulgur is a fantastic whole grain option that provides considerable nutritional benefits.
  • Pregunta: How should I store whole wheat bulgur to maintain freshness?

    Respuesta: To maintain the freshness of All Natural Whole Wheat Bulgur Extra Fine, store it in a cool, dry place, preferably in an airtight container. This protects it from moisture and pests. If you live in a humid area, consider refrigerating or freezing it, which can prolong its shelf life. Proper storage ensures you always have a nutritious ingredient on hand for your recipes.
  • Pregunta: Can I use bulgur as a substitute for rice or quinoa?

    Respuesta: Absolutely! All Natural Whole Wheat Bulgur Extra Fine makes a great substitute for rice or quinoa in many recipes. It has a nutty flavor and a similar texture to these grains, making it an excellent alternative in salads, grain bowls, and pilafs. Using bulgur provides additional fiber and nutrients, enhancing the overall healthiness of your meals.
  • Pregunta: What dishes can I make with whole wheat bulgur?

    Respuesta: Whole Wheat Bulgur Extra Fine is incredibly versatile. You can use it in a variety of dishes including tabbouleh, pilafs, stuffed vegetables, and as a base for grain salads. It can also be incorporated into soups and stews for added texture and nutrition. With its ability to absorb flavors, it works well in both savory and sweet dishes, making it a flexible pantry staple.
  • Pregunta: Is it necessary to rinse bulgur before cooking?

    Respuesta: Rinsing All Natural Whole Wheat Bulgur Extra Fine before cooking is not strictly necessary but can be beneficial. Washing helps remove any dust or residues from processing. Additionally, rinsing can slightly enhance the flavor by washing away any bitterness. If you prefer a cleaner taste, it’s a good practice to rinse it under cold water in a fine-mesh sieve before cooking.
  • Pregunta: Where can I buy All Natural Whole Wheat Bulgur Extra Fine 2lb in Guatemala?

    Respuesta: You can buy All Natural Whole Wheat Bulgur Extra Fine 2lb at Ubuy, a reliable e-commerce platform offering a wide variety of groceries and specialty food items. Their easy navigation and user-friendly interface make it convenient to find bulgur and many other natural food products.
  • Pregunta: What is the texture of All Natural Whole Wheat Bulgur Extra Fine?

    Respuesta: The texture of All Natural Whole Wheat Bulgur Extra Fine is finely cracked, resulting in a light and fluffy consistency once cooked. This unique texture allows it to clump less compared to thicker bulgur varieties, making it ideal for salads and sides. Its fine granules meld well with sauces and dressings, enhancing the flavors of the overall dish.

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